I know, I know this sounds like a weird title for a post...but trust me.. you have got to try this stuff... It is absolutely amazing... it is gooey, sticky and downright delicious... kinda like freshly made caramel corn all sticky and amazing...but peanut buttery....and see I could go on and on and on... anyways...I used smooth peanut butter, and jelly (cause the chunks in jam would not make the sauce smooth....) I used grape jelly, but feel free to use whatever you like.....
I got this recipe from my friend Marie...thank you so much for sharing... I love it... make this for your family soon...have plenty of napkins, cause this is one messy treat... and this needs to be eaten right away cause the popcorn will get soggy if you let it sit.... Enjoy
Peanut Butter & Jelly popcorn
8 cups of popped popcorn
1/3 cup peanut butter
1/3 cup jelly
1 T butter
2 pinches of kosher salt
Place popcorn in large bowl. In saucepan add peanut butter, jelly, butter and pinch of kosher salt. Cook over medium heat whisking till the sauce is smooth. Drizzle mixture evenly over cooked popcorn and with big spoons mix well covering all of the popcorn evenly. Place into serving bowls and enjoy.